Making Mashed Potatoes The Day Before
How can I make my mashed potatoes the day before and can I reheat them in a crock pot, how?
You can cook mashed potatoes the day before and refrigerate them for up to 2 days.
You can reheat the mashed potatoes in a toaster oven. To reheat them, just place the mashed potatoes in an oven proof container for some minutes at 250° Fahrenheit (121° C).
If it is just a little amount, use some aluminum foil.
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