7 Steps Potato
1- Heat oven to 425 degrees Fahrenheit (218°C) for the potato.
2- Stab your potato with a knife, cover with foil. Bake it for 15 minutes or until you use a fork and check that the potato’s inside is soft. (edited)
3- Scoop out the insides and put them in a separate bowl.
4- Mash the potato insides and stir in: bacon bits, cheddar cheese, sour cream, chives, and a little bit of butter.
5- Put the insides back into the potato skin and place the potato on a foil sheet.
6- Put your potato in the oven and bake it for 15 minutes.
7- Enjoy the best potatoes ever.