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Western Potatoes

 

 

Western potatoes is one of the easiest recipes to cook. Perfect when you want to eat something different, healthy, and delicious. Here is the recipe below:

 

Preparation Time : 25 minutes

Cooking Time : 45 minutes

servings : 6 to 8

 

Ingredients:

1/2 cup chopped onions
 

1/2 cup chopped sweet red peppers
 

2 tablespoons margarine (or butter)

1 can condensed cream of celery soup (do not dilute)

1/4 cup milk

1 (4 ounce) can chopped green chilies

1 teaspoon salt

1/8 teaspoon hot pepper sauce

1 cup shredded cheddar cheese

7 to 8 medium cooked red potatoes (in cubes)
 

 

  • Pre-heat oven to 350 degrees.
  • Then, grease a 11x7 baking dish.
  • Next, saute the sweet red peppers and onions in butter until tender.
  • It's time now to stir in soup, milk, chilies, salt, and hot pepper sauce and heat through.
  • Add 3/4 cup cheese until melted.
  • Add the red potatoes and stir to coat.
  • Place to a greased baking dish.
  • Then, bake, uncovered, for about 20 to 25 minutes.
  • Sprinkle with remaining cheese and bake for about 5 aditional minutes or until cheese is melted.
  • Remember, let stand 10 minutes before serving.

 

 

 

Enjoy!

 

 

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