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Sweet Potato Soup

The sweet potato soup recipe combines ingredients like flour, onions, butter, chicken broth, sweet potatoes, milk, cinnamon, nutmeg, and salt and pepper.

This recipe is easy and versatile.

Preparation Time: 15 minutes

Cooking Time: 45 minutes

4 to 6 servings

Ingredients:

1 tablespoon flour
3 tablespoons butter
2 1/2 cups chicken broth
3 sweet potatoes (large)
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg (optional)
1 cup milk
Salt and pepper to taste
1/2 cup chopped onions

First, rinse sweet potatoes, peel and cut into cubes.

Place sweet potatoes in a deep saucepan, cover with water and bring to a boil for about 25 to 30 minutes.

Then, in a separate saucepan, place butter, onions, flour, and chicken broth and cook for about 10 minutes over low-medium heat. Stir in constantly.

Next, when ready, add the sweet potatoes and cook for about 5 or 10 more minutes over low heat.

Now, puree the soup in a blender or use a potato masher if you want to do it by hand. When finished, return to the saucepan and add milk, nutmeg, and cinnamon. Cook for about 5 more minutes over low heat.

Finally, season the soup with salt and pepper to taste.

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