Roasted Potatoes with Onions

Potatoes and onions: a very tasty combination. The roasted potatoes with onions is a quick recipe to prepare and cook.

Use some potatoes, onion and parsley for a simple meal.

After the potatoes are fully cooked they can be served with a bit of light sour cream at the side for an additional touch. 

Perfect when you want to eat something delicious and also healthy.

Here is the recipe below:

Ingredients:
 

salt and ground black pepper to taste 

2 tablespoons extra-virgin olive oil

2 tablespoons chopped parsley leaves

1 tablespoon shredded carrot

1 or 2 small onions (finely chopped or in small slices)

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