Roasted Baby Potatoes

What a great recipe using baby potatoes! 

The roasted baby potatoes recipe is really easy to prepare. 

It is great for a side dish. Take a look at the recipe below.

Here is the recipe:

Ingredients:

1 pound red potatoes (baby potatoes)
1/4 cup olive oil
Salt and pepper (to taste)
3 cloves garlic (minced)
1 tablespoon Italian Herbs seasoning 
 

• First, preheat the oven to 400 degrees F. 

• Then, place the potatoes into a large bowl. In a separate, small bowl, mix the herbs, garlic, and oil together until blended, and then pour over the potatoes. 

• Next, sprinkle with salt and pepper and toss to coat. 

• Place the potatoes into a large roasting pan or baking dish, spacing them evenly apart. 

• Roast the potatoes until they are tender and golden, turning them occasionally, for 1 hour. 

• *Optional* When ready, drizzle the roasted potatoes with more olive oil and more Italian Herbs seasoning, if desired.

Enjoy!

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