Microwave Scalloped Potatoes

It takes only 10 minutes to prepare and about 1 hour to be ready. Take a look at the recipe below.

Here is the recipe:

Ingredients:

1 tablespoon all purpose flour
salt and pepper (to taste)
2 tablespoons butter (or vegetable oil)
3 medium potatoes (sliced)
1/2 cup shredded cheese
1 cup milk

• Place all purpose flour, salt, and pepper in a separate bowl.


• Then, grease a 2 quart microwave dish.


• Next, place sliced potatoes in the microwave dish. Sprinkle with the flour mixture and dot with butter. Repeat until all ingredients are used.


• Sprinkle with the shredded cheese on top and pour milk over potato slices.


• Microwave on HIGH for about 10 to 12 minutes. Remember turning once or twice.

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