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Crockpot Cheesy Potatoes

Potatoes and cheese are definitely a great combination. This recipe of crockpot cheesy potatoes is very simple. It takes only about 15 minutes to prepare.

Using a slower cooker saves you time in the kitchen because you can cook a complete, healthy meal using only a crock pot.

Preparation Time: 15 minutes

Cooking Time: about 6 1/2 to 7 hours

Ingredients:

8 ounces of Velveeta cheese (cut in cubes)
8 ounces of sour cream
1/2 cup of onions (chopped)
8 red potatoes
1 can of cream of mushroom soup

Rinse the potatoes under running water. Peel the potatoes and cut in slices.

Add the potatoes to the crock pot, and then mix with the rest of the ingredients.

Cook the potatoes on low heat until tender. (about 7 hours)

Enjoy!

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