Cream Cheese Mashed Potatoes
If you love mashed
potatoes, you will love the cream cheese mashed potatoes recipe. Here is the
recipe below:
Preparation Time : 7 minutesCooking Time :
20 minutes 4 servings
Ingredients:
2 1/2 of pounds potatoes
(washed and diced)
1/2 cup of buttermilk
2/3 of cup cream cheese or light cream cheese
2 of tablespoons chives
salt
- The potatoes should be placed in a deep saucepan.
Cover the potatoes with water. Then, add about 1/2 teaspoon of salt.
- Bring to boil , then simmer until potatoes are
tender (for about 15 to 20 minutes). Drain and place into a bowl.
- Add the cream cheese and buttermilk mash until
smooth.
- Now, you can add chives to the mashed potatoes.
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